Didier Baugnet, cooking vegetables first

It’s an address for gourmets in search of healthy meals that are not only good for the body, but also for the spirit, without compromising on taste, that we present to you today! Head to Brasserie 135, in La Hulpe, on the edge of the Soignes Forest, to discover the vision of bistronomic cuisine of a young chef who is upsetting conventional wisdom: Didier Baugnet.
#4k #Belgium #Chef #Didier Baugnet #Dolce La Hulpe #Gastronomy
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